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〈 Kikuyo Town, Kumamoto Prefecture 〉 Masuhisa Ueno
Naturally grown shiso leaves (by Ueno)
Naturally grown shiso leaves (by Ueno)
Regular price
¥300
Regular price
Sale price
¥300
Unit price
/
per
Tax included.
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It will be about 1 page (8 to 10 sheets).
Naturally grown shiso leaves from Ueno, Kumamoto Prefecture
Naturally grown shiso leaves are now in stock!
It has a wonderful fragrance and is of course great as a condiment, but simply marinating the shiso leaves in soy sauce and sesame oil makes a great dish to go with rice.
Ueno has been committed to natural farming since he started farming
Seven years have passed since he started farming, and Masuhisa Ueno, a natural farmer, has become an indispensable part of Purely.
He encountered Purely when he first began farming and has been farming using natural farming methods from the very beginning.
At first, the crops did not grow well and there were even reports of total destruction.
"At first, I didn't know anything about natural farming, so I just followed what I saw. But it didn't work at all. When I started growing onions here, almost all of them died after about two years."
Although Ueno can now laugh about his failures, he says that it was extremely difficult at the beginning.
Nevertheless, he has managed to look at his failures in a positive way, and has proactively participated in lectures sponsored by Purely and training sessions organized by the National Natural Farming Promotion Association.
"Looking back, this failure taught me the importance of soil preparation," he says, and he has continued to make steady progress.
Now, among Purely's partner producers, they produce a wide variety of naturally grown vegetables, which is one of the best.
Most of the produce is produced from seeds we collect ourselves or purchased fixed varieties, and we are committed to natural cultivation from seeds.
"I want to make natural farming a normal part of agriculture. I believe I can do it, and I want to continue spreading the word by continuing to focus solely on natural farming."
Ueno is passionate about natural farming and works hard at it every day.
Please enjoy Ueno's naturally grown shiso leaves, which are full of his passion.
Naturally grown shiso leaves are now in stock!
It has a wonderful fragrance and is of course great as a condiment, but simply marinating the shiso leaves in soy sauce and sesame oil makes a great dish to go with rice.
Ueno has been committed to natural farming since he started farming
Seven years have passed since he started farming, and Masuhisa Ueno, a natural farmer, has become an indispensable part of Purely.
He encountered Purely when he first began farming and has been farming using natural farming methods from the very beginning.
At first, the crops did not grow well and there were even reports of total destruction.
"At first, I didn't know anything about natural farming, so I just followed what I saw. But it didn't work at all. When I started growing onions here, almost all of them died after about two years."
Although Ueno can now laugh about his failures, he says that it was extremely difficult at the beginning.
Nevertheless, he has managed to look at his failures in a positive way, and has proactively participated in lectures sponsored by Purely and training sessions organized by the National Natural Farming Promotion Association.
"Looking back, this failure taught me the importance of soil preparation," he says, and he has continued to make steady progress.
Now, among Purely's partner producers, they produce a wide variety of naturally grown vegetables, which is one of the best.
Most of the produce is produced from seeds we collect ourselves or purchased fixed varieties, and we are committed to natural cultivation from seeds.
"I want to make natural farming a normal part of agriculture. I believe I can do it, and I want to continue spreading the word by continuing to focus solely on natural farming."
Ueno is passionate about natural farming and works hard at it every day.
Please enjoy Ueno's naturally grown shiso leaves, which are full of his passion.
![Garlic sprouts 九州熊本県上野さん無肥料・無農薬・自然栽培ニンニクの芽](https://www.nh-purelyshop.com/hpAdminWp/wp-content/uploads/2021/04/0567f6ab1548a378a140478b8f5a172a.jpg)
Varieties
Varieties
Producer
Producer
Masuhisa Ueno
Producing area
Producing area
Kikuyo Town, Kumamoto Prefecture
Farming method
Farming method
Natural cultivation
Species Information
Species Information
Home-grown seeds
Size and Capacity
Size and Capacity
1P (8-10 sheets)
![Naturally grown shiso leaves (by Ueno)](http://online.rootspurely.com/cdn/shop/products/ImagefromiOS_5.jpg?v=1686968781&width=1445)
![Naturally grown shiso leaves (by Ueno)](http://online.rootspurely.com/cdn/shop/products/ImagefromiOS.jpg?v=1657525989&width=1445)