Collection: Meat and fish
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Minced natural pork from Yamaai Village (shoulder, arm, thigh) 1 pack
Regular price ¥690Regular priceUnit price / perSold out -
Yamaai Village Raised Natural Pork, Kata-Ude
Regular price ¥880Regular priceUnit price / perSold out -
Sold out
Kusaushi (mince) 150g
Regular price ¥792Regular priceUnit price / perSold out -
Yamaai Village Natural Pork Thigh (Sliced)
Regular price ¥1,100Regular priceUnit price / per -
Kusaushi (cut into small pieces) 150g
Regular price ¥792Regular priceUnit price / per -
Yamaai Village Natural Pork Loin with Ginger (Thickness 3mm)
Regular price ¥1,350Regular priceUnit price / perSold out -
Yamaai Village Natural Pork Belly (Sliced)
Regular price ¥1,200Regular priceUnit price / perSold out -
Yamaai Village Natural Pork Loin (Sliced)
Regular price ¥1,350Regular priceUnit price / perSold out -
Kusaushi (for sukiyaki and shabu-shabu) 150g
Regular price ¥2,013Regular priceUnit price / perSold out -
Yamaai Village Natural Pork Fillet (for one-bite cutlets)
Regular price ¥1,600Regular priceUnit price / per -
Sold out
Kusaushi (for yakiniku) 150g
Regular price ¥1,811Regular priceUnit price / per¥2,013Sale price ¥1,811Sold out -
Yamaai Village Natural Pork Loin (for Tonkatsu)
Regular price ¥1,350Regular priceUnit price / per