〈 〉 Mikakuya
Mikakuya All-Purpose Sauce Special Seasoning
Mikakuya All-Purpose Sauce Special Seasoning
<Produced by Motoharu Miyoshi, author of "I Want to Eat the Real Thing">
Products from "Mikakuya" created by Dr. Motoharu Miyoshi, who is also known as Doctor Chef and is famous as a "doctor who does not rely on medicine."
A convenient, all-purpose sauce that does not contain any chemical seasonings or yeast extracts
You can also use it as a soup for your special dried noodles by simply diluting it with stock or hot water and adding a little seasoning.
Click here to purchase our carefully selected dried noodles
*The white lump seen on the top of the container is pork fat. It does not affect the quality of the product.
Varieties
Varieties
Producer
Producer
Mikakuya
Producing area
Producing area
Farming method
Farming method
Species Information
Species Information
Size and Capacity
Size and Capacity
230g
raw materials
raw materials
Soy sauce (honjozo) (contains soybeans and wheat, produced domestically), sake, pork, mirin, sugar, dried bonito flakes, salt, white soy sauce, vinegar, kelp