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〈 Shichijocho, Kikuchi City, Kumamoto Prefecture 〉 サンズファーム

Last arrival: Naturally grown edamame (by Tomita)

Last arrival: Naturally grown edamame (by Tomita)

Regular price ¥547
Regular price Sale price ¥547
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Please read this when purchasing vegetables.


The yield of vegetables varies depending on when they are harvested. We try to prepare enough for your order, but there may be cases where we are unable to harvest as planned due to weather or other factors.


We apologize for any inconvenience, but please note that we may not be able to ship your order as requested.

Naturally grown edamame beans by Mr. Tomita

The black soybeans grown by Tomita, known as "Tamba black soybeans," are harvested early and delivered to you when they are at the peak of their sweetness.
The product will be delivered to you already removed from the branch, so you can cook it immediately after receiving it, such as by boiling it in salt water.
Black soybeans grown naturally without the use of pesticides or fertilizers are very valuable.
It will probably take about two weeks for us to deliver these edamame to you.
Please take this opportunity to try it.


Shichijocho, Kikuchi City, Kumamoto Prefecture.
This area is nationally famous as one of Japan's leading rice-producing areas, and here you can find Tomita Chikayoshi, who has been engaged in natural rice and field farming for many years.
Inspired by the teachings of Mokichi Okada, the founder of natural farming, he has been growing rice without fertilizer or pesticides for the past 40 years.
Due to its high quality, Tomita's rice is so popular that it sells out as soon as the new rice is released.
Mr. Tomita is also working hard to promote natural farming for rice and field crops.

冨田さん自然栽培黒大豆
Tomita's organic farming field is located near the Melon Dome, a famous attraction in Shichijo Town.
The Hasama River, a tributary of the Kikuchi River, flows nearby, and in autumn it is a pleasant place where cosmos flowers bloom all over the place.
The Tomita family, including his daughter Saki and son Kazutaka, are the successors of his farming and rice cultivation and are engaged in natural farming.
He grows organic vegetables together with his daughter, Saki.

Varieties

湯上り娘

Producer

サンズファーム

Producing area

Shichijocho, Kikuchi City, Kumamoto Prefecture

Farming method

Natural cultivation

Species Information

Home-grown seeds

Size and Capacity

1P(約100g)

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