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[Purely Original] Nishida's Naturally Grown Mandarin Orange Juice 1L
[Purely Original] Nishida's Naturally Grown Mandarin Orange Juice 1L
Regular price
¥3,170
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¥3,170
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[Mikan juice made from naturally grown mikan from Nishida in Gyokuto-cho, Kumamoto Prefecture]
<Luxuriously squeezed 100% whole with skin>
This product uses naturally grown mandarin oranges from Junichi Nishida in Gyokuto Town, Kumamoto Prefecture.
The juice is made by squeezing the whole mandarin orange from the skin, and no preservatives or additives are used. The juice is characterized by its rich sweetness, which can only be achieved by squeezing the whole mandarin orange from the skin. This luxurious mandarin orange juice is packed full of the beauty of naturally grown mandarins.

商品ロット
商品ロット
12
Varieties
Varieties
Producer
Producer
Producing area
Producing area
熊本県玉名郡玉東町
Farming method
Farming method
Natural cultivation
Species Information
Species Information
Fruit trees
Size and Capacity
Size and Capacity
720ml
raw materials
raw materials
mandarin orange
![[Purely Original] Nishida's Naturally Grown Mandarin Orange Juice 1L](http://online.rootspurely.com/cdn/shop/files/4CD24E36-59EB-4D6E-91A4-5F5AC6C558C9.jpg?v=1777117094&width=1445)
Taking on the challenge of natural fruit cultivation, something that was once thought to be "impossible"
Nishida returned to his hometown of Kumamoto in 2000 and began working in the orchard as the successor to his family's orchard. He started out without knowing anything about natural farming. He would spray chemical fertilizers and pesticides every day as if it were the most natural thing to do. However, as he continued, he began to have doubts about the large amounts of pesticides being used. "Pesticides are sprayed dozens of times. I wouldn't want to eat fruit that has so much pesticide on it." Nishida's feelings gradually grew stronger. As he kept his ears open to environmentally conscious agriculture, a series of connections led him to meet Purely.
"At first I was surprised - 'Natural farming without the use of pesticides or fertilizers. A farming method like this exists?!' But I began to feel strongly that, since I'd come back to my hometown of Kumamoto, I wanted to practice natural farming that is kind to both the environment and people." After meeting Purely, Nishida began working on natural farming in small areas in 2007.
The "insects" are employees of Nishida Orchard
No pesticides or fertilizers are used at all, even from the seedlings. They are grown entirely from seedlings using natural cultivation. Fruit trees are inherently susceptible to damage from insects and diseases, and large amounts of pesticides and fertilizers are generally used. At Nishida Orchard, which is grown naturally, instead of pesticides and fertilizers, "insects" that live in nature play an active role. "In my orchard, a variety of creatures live because we do not use pesticides. For example, the newly born spider babies prey on insects such as mites that damage peaches." In the world of conventional cultivation, "insects = harmful pests" are considered to be pests that cause harm, and pesticides are used to thoroughly exterminate them. However, Nishida describes insects as "employees of Nishida Orchard," and creates an orchard in harmony with nature.