Alishan Organic Oatmeal 500g

Oatmeal is a hot topic right now!

Now available at Roots Purely Online!

Oatmeal is one of the staples of American breakfasts.

Warm oatmeal simmered in a pot is the best thing to have in the cold winter! It's nutritious and easy to prepare, so if you're someone who usually eats bread in the morning, why not try having it for breakfast instead?

Oatmeal has always been a staple for health-conscious people in the United States, but it has become increasingly popular due to the health boom. American supermarkets sell instant oatmeal in cups that you just pour hot water over like instant ramen, oatmeal is on the breakfast menu at fast food restaurants, and it is even used as baby food, making it popular in a variety of forms.

Oatmeal can be used in a variety of ways, such as boiled, made into cookies, or granola.

When it's hot, you can have it as muesli, and when it's cold, you can have oatmeal boiled in a pot with frozen berries or dried fruit. It goes well with both soy milk and milk.

For the picky eaters, "overnight oatmeal"

Another popular way to eat oatmeal is to soak it in water, milk, or soy milk overnight and then eat it the next day either as is or boiled.

Alisan's oatmeal has large, firm grains, so this is also a recommended way to eat it.

For toppings, try the classic sweet and sour berries, or fresh fruits like bananas and apples. If you don't like sweet porridge, try the salty version!

It is also surprisingly tasty to boil it in water and eat it as porridge with your regular rice. Please give it a try.

Highly nutritious and versatile, oatmeal is a must-have item!

Alishan's oatmeal is made from organic oats.

Oats, also known as barley or oats, are a grain of the grass family, Avena genus. They are a whole food with excellent nutritional balance, rich in protein, dietary fiber and minerals. They are steamed and rolled, so you can eat them as they are.

A versatile oatmeal that you should always have in your kitchen.

Find your favorite ways to use it in muesli, granola, cookies and cooking.